Camu Camu - Vitamin C 100% Organic Bio 250g

The South American camu camu fruit is distinguished by its high vitamin C content. Vitamin C supports the normal function of the immune system, contributes to the protection of cells from oxidative stress. It increases the absorption of iron, participates in the regeneration of the reduced form of vitamin E. It helps to maintain the normal functioning of the nervous system, mental activity and energy metabolism, reduces the level of fatigue and exhaustion. Contributes to the maintenance of collagen production for the function of blood vessels, bones, cartilage, gums, skin and teeth.

Ingredients: camu Camu (Myrciaria dubia) dried ground fruit.

1 teaspoon (5 g) of powder contains 374 mg of vitamin C (468% RHP*), 0.415 mg of vitamin B3 - niacin (2.6% RHP) and 0.165 mg of zinc (1% RHP).

*RHP = reference intake value

Recommended daily intake: 1 teaspoon (5 g) daily.

Warning:

This product is not intended for use by children.

Not suitable for pregnant or lactating women.

Do not feed or feed pregnant women, not nursing or pregnant women.

Not intended to replace a varied and balanced diet and a healthy lifestyle.

Do not exceed recommended dosage.

Store in a dry place at temperatures up to 25°C, out of direct sunlight. Protect from frost.

Minimum shelf life until: indicated on the bottom of the package

Batch: indicated on the bottom of the package

Made in the Czech Republic

Importer: Nutristamina s.r.o., Mongolská 1546/2, 708 00 Ostrava, Czech rep.